Metal detection and elimination

Quality assurance in the food and plastic segment. Protection from machine damage and loss of production.

Metal detection systems differ depending on the requirements in their execution.

The dimension limit of the smallest material to be detected and removed so as to protect the machine can vary significantly.
The system selection should be made in consideration of damage that may occur. In the food sector the critical targets are to be set by the HACCP. The damages resulting from delivery of inadequately controlled products are almost unpredictable.

Not only is the high sensitivity of metal detectors crucial. Although the desired part size is detected by sensitive setting, this can result in the number of faulty circuits being extremely high. Therefore, it is more important to rely on metal detectors, which have a mature technology. Maintenance and calibration- free detection systems that meet the demands over the years prove to be beneficial.

Current computer software in the controller allows chaining of several metal detectors for complete documentation.

New standards are set in the product range of magnet.works by the use of modern technology in combination with sophisticated software corresponding to the latest technology of metal detectors.